i can do a velcro situation by myself! rejoice!
anyway, that’s where we stand on all of that.
i am making the turkey, gravy, stuffing and cranberries this year and taking it over to mike’s house for thanksgiving. our parents are coming and we’ll all be together and i am thankful that that doesn’t at all feel weird.
i’m basically doing what allison roman tells me to do as i do every year. here’s her thanksgiving special if you have an hour to kill. otherwise here are the turkey, stock and gravy recipes. and the stuffing recipe.
i’d be lying if i said i wasn’t dying to tell you all the things i have been bookmarking that i can’t wait to buy-
this scented oval for the inside of the cabinet that holds my towels. what a little luxury that will surely spark so much joy that your face catches on fire every time you go to grab a towel.
anna spiro’s new book which i don’t think is available til february but you can pre order it here. ebay seems to have a few copies now. i dunno, maybe you don’t get their copies til february either?
i made this the other day and it was SOOOOOOOO good. i will be making it again. i feel like it’s the perfect christmas eve dinner. it takes a while to cook but that’s hands off time. you do have to finely chop a few carrots, a leek and a bulb of fennel but that’s the worst of it. unless you count the money you have to spend on saffron. but honestly v v worth it.
quick question….who’s still there and do you want gift guides? seriously- raise your hand.
and lastly- i have 2 sets of bowls on sale here. they make great gifts and each purchase helps me to afford saffron.
my god guys!! i did it! i saw it through. maybe sunday is my day?